Indulge With Me by Kristen Proby
Views 8.4K
The beloved Montgomery Family, from New York Times Bestselling author Kristen Proby’s With Me In Seattle series, is big, and it just keeps growing! There are parties and celebrations taking place at every turn, and we are delighted to invite you to all of the festivities!
Whether it’s a brunch hosted by Nate and Jules McKenna, or a fancy dinner party hosted by Luke and Natalie Williams, you won’t want to miss all we have in store for you! Each all-new story will feature shenanigans, laughter, love and lots of food.
And let’s not forget cocktails!
Kristen, along with USA Today Bestselling author Suzanne Johnson, have teamed up to bring you this cookbook, celebrating family, love, and absolutely delicious foods, perfect for any occasion.
- File Name:indulge-with-me-by-kristen-proby.epub
- Original Title:Indulge With Me (With Me In Seattle Book 10)
- Creator:Kristen Proby
- Language:en
- Identifier:MOBI-ASIN:B07D85HKH7
- Publisher:Evil Eye Concepts, Incorporated
- Date:2018-10-01T23:00:00+00:00
- Subject:Suzanne M Johnson,short stories,1001 Dark Nights,With Me In Seattle,Cookbook,Kristen Proby
- File Size:458.083 KB
Table of Content
- 1. Invitation
- 2. Story- Jules & Nate
- 3. Menu
- 4. Ham Biscuits with Fig Jam
- 5. Crab Cakes Benedict
- 6. Loaded Potato Waffles
- 7. Spinach and Strawberry Salad with Poppy Seed Dressing
- 8. Chocolate Cinnamon Rolls Topped with Cream Cheese Icing
- 9. Blackberry Bread Pudding
- 10. Southwest Quiche
- 11. Fried Glazed Donuts
- 12. Story- Will & Meg
- 13. Lollipop Chicken with Sesame Teriyaki Glaze
- 14. Bacon Cheeseburger Pinwheels
- 15. Buffalo Chicken Sliders with Ranch Slaw
- 16. Spicy Corn Dip with Homemade Chips
- 17. Shrimp Po’ Boys
- 18. Tipsy Berries
- 19. Antipasto Cups
- 20. Margarita Cheesecake Bites
- 21. Story- Sam & Leo
- 22. Smoked Chicken Salad
- 23. Mushroom Swiss Burgers with Garlic Aioli
- 24. Chicken Bacon Ranch Kabobs
- 25. Grilled Corn 3 Ways
- 26. Fried Chicken and Potato Salad
- 27. BBQ Ribs with Bacon and Brown Sugar Baked Beans
- 28. Deviled Eggs 3 ways
- 29. Lemon Meringue Pie
- 30. S’mores Trifle
- 31. Story- Dominic & Alecia
- 32. Chicken Marsala with Homemade Pasta
- 33. Seafood Paella
- 34. Beef Wellington with Mini Twice Baked Potatoes
- 35. Fish Tacos with Citrus Slaw
- 36. Smothered Chicken with Mushroom Risotto
- 37. Pork Chops with Fig Balsamic Glaze
- 38. Grilled Flank Steak with Cheese Grits
- 39. Chocolate Cheesecake
- 40. Story- Mark & Meredith
- 41. Hot Crab Dip with Bread Ring
- 42. BLT Cups
- 43. Spinach Artichoke Rolls
- 44. Strawberry and Bacon Bruschetta
- 45. Chocolate and Peanut Butter Truffles
- 46. Huckleberry Delight
- 47. Story- Luke & Natalie
- 48. Huckleberry Lemon Drop
- 49. Sparkling Peach Sangria
- 50. Charcuterie Board
Kristen Proby
Book author Kristen Proby81fans
0 comments
Latest Books
No Cap by Lani Lynn Vale
Irredeemable by Nichole Rose
Mountain Man Protector by Natasha L. Black
Hated By the Boss by Marian Tee
Gypsy Angel by KD Michaels
And Nothing But The Truth by Charlie Cochrane
Reconnected Hearts by Lola Lockhart
The Saloon Girl’s Only Shot by Dani Collins
